The Chautauqua Dining Hall has been a Boulder tradition since 1898. Savor spectacular views from the enchanting wraparound porch while enjoying fresh, Colorado bistro cuisine at breakfast, lunch, and dinner. Open daily year-round, the Dining Hall offers a full bar with local beers and great wines to complement your meal. View menus here.
After a hike on the nearby trails, before a concert in the historic Chautauqua Auditorium, or anytime you’d like to meet friends and family in Boulder’s most scenic setting, the Dining Hall is the perfect place to go. And there’s no finer venue in Boulder for weddings, private parties, or any type of special celebration.
For reservations, please call 303-440-3776 or email firstname.lastname@example.org.
Valentine’s Day Dinner – February 14
Reservations begin at 4 PM.
In celebration of Valentine’s Day, the Dining Hall will be offering a special four course prix fixe dinner. This delicious menu will be the only dinner menu offered this evening, and there will be no happy hour. We hope you’ll join us to celebrate your love!
Price is $50 per person.
Winter Soiree - March 12
As a thank you to our neighbors and regular guests, join us for an evening of live music, complimentary hors d’oeuvres and happy hour pricing on all drinks from 5 – 7 PM. All are welcome, RSVP requested.
Offered daily from 2-4 PM through Sunday, May 10.
Afternoon Tea includes a classic assortment of sweet and savory pastries, scones, tea sandwiches, sweet cakes and a pot of premium tea. 24 hour advanced reservations required for Afternoon Teas as we bake all of our tea offerings fresh the day of.
Price is $22 per person.
The Chautauqua Dining Hall is operated by Three Leaf Concepts, operators of award-winning restaurants including the Boulder Dushanbe Teahouse, Leaf, Aji, Naropa Café, The Huckleberry and Zucca as well as Three Leaf Farm and Three Leaf Catering.